为什么建国以来历次国宴皆以淮扬菜为基准菜系?淮扬菜这一称谓是怎么来的,何以名扬四海?夏季的淮安,艳阳高照,记者一行人来到国内首家也是最大的主题性菜系文化博物馆——中国淮扬菜文化博物馆,在中国烹饪大师高岱明老师的讲解下,了解到不少名人与淮扬菜的故事。“白墙灰瓦雨如烟,古意石桥月半弯。”中国淮扬菜文化博物馆颇具江南园林特色,亭台设计错落有致,古色古香的回廊曲折幽深。博物馆总建筑面积8500平方米,展陈面积 Why the Huaiyang cuisine since the founding of the previous national banquet dishes as the base? Huaiyang dish how the title is, why famous? Summer Huaian, sunny, reporters and pedestrians came to the country’s first and largest theme Sex Cuisine Culture Museum - China Huaiyang Cuisine Museum, under the guidance of the Chinese cooking master Gao Dai Ming, learned a lot of celebrities and Huai Yang dishes story. “White wall ash waduyan, ancient stone bridge half moon bend.” China Huaiyang Cuisine Culture Museum quite Jiangnan garden features, pavilions patchwork, antique twists and turns deep. Museum total construction area of ​​8500 square meters, exhibition area