泡茶从来不是一件简单的事情,真要把茶泡好,成为一名泡茶高手往往还涉及到对茶的认知、对茶性的把握、对茶具茶器的灵活运用以及对泡茶用水的选择等等,大概要先后经历“识茶性、顺茶性、驾驭茶性”三重境界,非日之功。 Tea is never a simple matter, really want to make a good tea, become a master of tea often also involves the cognition of tea, the tea of ​​the grasp of the flexibility of the tea with the tea and tea water The choice, and so on, probably have to experience “knowledge of tea, Shun tea, tea control ” triple realm of non-Japanese power.