细分种类突出功效倡导甜品养生广州是一个甜蜜的城市,无论男女老少都有吃糖水的习惯,大大小小的糖水铺、糖水店遍布大街小巷,每天下午2点到5点、晚上7点到12点往往顾客盈门,吃得煞是热闹。广州人口中的糖水其实就是甜品,既有流质物,也有膏状物,品种繁多,数不胜数。它们有一个共同的特点就是所选原料皆是纯天然绿色滋补佳品,如冰糖、牛奶、莲子、桂圆、红豆、红枣、拘杞等等,食材的搭配则完全依据现代医学和营养学,颇为讲究。因此,广州人爱吃糖水并非嘴馋,更多的是瞧准了其独特的养生功效,这也是广州人被称为“美食专家”的重要体现。 Subdivide the type of prominent effectiveness of advocacy dessert health Guangzhou is a sweet city, both men and women have the habit of eating syrup, large and small syrup shops, syrup stores throughout the streets, every day 2 o’clock to 5 o’clock, 7 pm To 12 o’clock often customers Yingmen, eating evil is lively. Sugar in Guangzhou population is actually a dessert, both liquid quality, there are creams, a wide variety, numerous. They have a common feature is the selection of raw materials are all natural green nourishing share, such as crystal sugar, milk, lotus seeds, longan, red beans, red dates, Ju Qi and so on, the ingredients are based entirely on modern medicine and nutrition, rather Pay attention to. Therefore, Guangzhou people do not want to eat sweetened sugar, more focused on its unique health benefits, which is also known as Guangzhou, “food experts” an important manifestation.