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茶叶被誉为“绿色金子”,为世界三大饮料之一.茶叶的化学成分中,有机化合物有450余种,无机矿物质也有15种之多,它既有营养价值,又有药物作用.祖国医学认为“茶可上清头目、中消食滞、下利二便”,具有治痢、降火、解毒、清热、提神、消食、利尿、强心等功能.是天然的保健饮料.我们知道:人生活在自然界,与大自然息息相关,人们必须顺应气候的变化,科学调摄饮食,以防病健身.一年有春、夏、秋、冬四季之分,而茶叶也有寒、热、温、凉性味之别.古代医家认为,要达到喝茶健身的理想效果,须根据四季
Tea is known as “Green Gold” and is one of the three major beverages in the world.Tea contains more than 450 kinds of organic compounds and 15 kinds of inorganic minerals in its chemical composition, which has both nutritive value and drug effect. The medicine of the motherland believes that “tea can be supernatant head, in the consumer food stagnation, the next two benefits”, with governance diarrhea, fire, detoxification, heat, refreshing, digestion, diuretic, cardiac and other functions.Is a natural health drink. People live in nature, and nature is closely related to people must adapt to changes in the climate, scientific diet, in order to prevent illness and fitness.One year spring, summer, autumn and winter of the four seasons, and tea also has cold, heat, temperature, Cool taste of the other. Ancient physicians believe that to achieve the ideal effect of tea fitness, according to the four seasons