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研究表明木瓜(Chaenomeles sinensis)含有抗溶血性链球菌的成分(如齐墩果酸、坡模醇酸、2.氧坡模醇酸与熊果醇)和抑制链球菌溶血素的β-谷甾醇、2-氧坡模醇酸,可以消除咽喉部的炎症。本次以该作用为基础,对木瓜抑制透明质酸酶及肥大细胞释放组胺的成分进行了筛选,分离、纯化了数种活性成分并确定了结构。 结果:①木瓜的有效成分:木瓜的30％乙醇提取物经Diaion HP-20柱层析,以及甲醇-水洗脱得Fr.1～6。各组分抑制透明
Studies show that Chaenomeles sinensis contains components that are resistant to hemolytic streptococci (such as oleanolic acid, slope-mold alkyd, 2.oxapyrol acid and arbutin) and beta-sitosterol that inhibits streptolysin 2-oxo-substituting alkyd can eliminate throat inflammation. Based on this effect, papayas inhibited the release of histamine from hyaluronidase and mast cells. Several active ingredients were isolated and purified, and the structure was determined. Results: 1 Active ingredients of papaya: The 30% ethanol extract of papaya was subjected to column chromatography on Diaion HP-20 and eluted with methanol-water to obtain Fr. 1-6. Each component inhibits transparency