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为了更好地服务我国大豆生产,加强大豆基础研究,沈阳农业大学大豆研究所于2014年1月12日成立。研究所以农学院大豆育种、栽培研究人员为主要研究成员,吸纳学校农工学院、植物保护学院和食品学院的专家教授,建立农机和农艺相结合、新品种选育与大豆精深加工相结合的研究队伍。该研究所现有研究人员15人,其中,教授6人,副教授5人,讲师5人。该研究所一直围绕“大豆育种材料的创新和新品种选育”、“大豆新基因的发掘和利用”、“大豆高产超高产生理生态和栽培技术”3个研究方向进行深入研究,特别强调大豆遗传改良和栽培生理紧密
In order to better serve our country’s soybean production and strengthen the basic research of soybean, Shenyang Agricultural University Soybean Research Institute was established on January 12, Institute of Agricultural College of soybean breeding, cultivation researchers as the main research members, to absorb the School of Agricultural Engineering, Plant Protection College and Food Institute of experts and professors, the establishment of a combination of agricultural machinery and agronomy, new varieties of breeding and soybean processing combined with the research team . The Institute of existing researchers 15 people, including 6 professors, 5 associate professors, 5 lecturers. The institute has been focusing on three research directions: “Soybean breeding materials innovation and new breed breeding”, “Soybean new gene discovery and utilization”, “Soybean high yield and high yield physiology and cultivation technology” In-depth study, with particular emphasis on soybean genetic improvement and cultivation of physiological close