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享誉世界的日本科学家江本胜博士,十几年来做了几百万次的水试验,实验结果震动了全世界。实验是这样的:他们从每一种水的样本中拿出5毫升,滴到50个培养器皿中,然后把这些培养器皿放到零下25摄氏度的冰箱里,冻上大约3个小时。冻好之后,再把它们放到零下5摄氏度的冰箱中,在那里有一个带摄像头的显微镜,单独地给50个培养器皿中的水拍照。最开始,给没有加任何信息的水拍
The world-renowned Japanese scientist Dr.Benbang Sheng has done millions of water tests in more than a decade and the results have shaken the world. The experiment was this: they took 5 ml from each sample of water and dropped it into 50 culture vessels, which were then placed in a refrigerator at minus 25 degrees Celsius and frozen for about 3 hours. After they were frozen, they were placed in a refrigerator at minus 5 degrees Celsius, where a microscope with a camera was used to take pictures of the water in 50 culture vessels separately. The beginning, to the water without any additional information