芽苗是植物枝或花的雏体.这里所指是叶芽苗(即发育成枝和叶的芽).不少植物的芽苗可说是一种营养丰富、纯洁自然,无农药、化肥沾污的“纯正绿色食品”.非一般载培的蔬菜可与之媲美.并且有些芽苗兼有食疗奇效.许多豆类、谷物和蔬菜的种子均可催成芽苗.最常食用的是青豆、黄豆、绿豆、豌豆、养麦、萝卜、蒜和芥蓝等发芽后的芽苗.芽苗从外观上看,形状各异,颜色缤纷,有的 Sprouts are plant branches or flowers of the body. Here refers to the leaf sprouts (that is, the development of branches and leaves of the bud.) Many plant sprouts can be said to be a nutrient-rich, pure and natural, non-pesticide, chemical fertilizer Pollution of “pure green food.” Non-ordinary vegetables can be cultivated with comparable and some sprouts both therapeutic effect of many beans, cereals and vegetables seeds can be reminder bud seedlings. The most commonly used is green beans , Bean, mung bean, pea, wheat, radish, garlic and kale germination after the sprouts. Sprouts from the appearance point of view, different shapes, colorful, and some