现在,春节、五一、十一放假时间长了,给了人们更多地享受阖家团聚、朋友聚会、外出旅游、很好休息的机会。人们在欢度这美好佳节的日子里,不要忽视了疾病的预防。要知道,节日期间也是疾病的高发期。节日中丰富的高脂肪、高蛋白饮食,喜庆宴席上频频举杯的美酒,宾客们应酬答谢的香烟、糖果,还有过度的娱乐、兴奋和情绪激动等等,都成为多种“节日病”的诱因,给喜庆的节日生活涂上不和谐的色彩。 Now, Spring Festival, 51 and 11 have a long holiday, which gives people more opportunities to enjoy family reunion, friends gathering, traveling, and good rest. In the days when people are celebrating this wonderful holiday, do not neglect the prevention of the disease. You know, the festival is also a period of high incidence of disease. Festivals rich in high-fat, high-protein diet, festive banquet frequently toast wine, guest entertainment, thanks to cigarettes, candy, as well as excessive entertainment, excitement and emotional agitation, have become a variety of “holiday disease” The incentives, to the festive holiday life coated with discordant colors.