温胆汤出《千金要方》,由半夏、竹茹、枳实、橘皮、生姜、甘草组成。有清胆和胃、除痰止呕之功效,主治胆虚痰热上扰之虚烦不眠、胸闷口苦、呕涎等症。经历代医家的反复实践,逐步扩大了本方的适应范围,笔者常以治疗内科杂证获得满意效果,举例如下。急性胃炎郑××,男,37岁。1988年6月24日,因胸闷脘胀,口粘纳呆,恶心呕吐一 The warm-blood soup was made of “Qian Jin Yao Fang” and was composed of Pinellia, Zhuru, Citrus aurantium, orange peel, ginger and licorice. It has the functions of clearing away gallbladder and stomach, removing phlegm and stopping vomiting, and treating indifference and irritability on the heat, disturbance of irritability, chest tightness, and vomiting. Experienced by repeated practice of physicians, and gradually expanded the scope of adaptation of this party, the author often treated with internal medicine certificates to obtain satisfactory results, examples are as follows. Acute gastritis Zheng × ×, male, 37 years old. On June 24, 1988, due to chest tightness, bulging, nausea and vomiting.