茶道、即沏茶、品茶之道,是日本一种独特的沏茶、品茶礼仪和艺术,包含着哲学、道德、艺术的综合因素,有着悠久的历史,创始于15世纪。16世纪,千利休(Sen Rikyu 1522—1591)提出“吃一碗之茶”之说,确定了日本茶道。千利休完成了茶道的改革,规定了茶道的仪式和理论。 The tea ceremony, that is, tea making and tea making, is a unique Japanese tea and tea etiquette and art that contains a combination of philosophy, morality and art. It has a long history and was founded in the 15th century. In the 16th century, Sen Rikyu (1522-1591) put forward the idea of ​​“eating a bowl of tea” and determined the Japanese tea ceremony. Senlis completed the reform of the tea ceremony, provided a ceremony and theory of the tea ceremony.