Fermenting相关论文
Volatile compounds in fresh and fermented sweet potato tips at 0,10,20,30,and 40 d during fermentation were investigated......
大肠杆菌（Escherichia coli）是断奶仔猪腹泻最重要的原因之一，肠道微生态环境失调和不良的体外饲养环境是其诱发因素。本试验将64头体......
用银杏果粉和蔗糖为碳源，经液化、糖化，调整浆液成分，接种果酒酵母茵进行液态发酵，研究碳源配比、酸度、接种量、发酵温度等因素对发酵......
目的与方法：开发酸奶新品种，提高藜蒿的经济价值；以藜蒿和脱脂奶粉等原料，采用直投式菌种发酵生产藜蒿酸奶产品；结果：影响产品风味的最佳......
技术联盟为组织获取和学习外部知识提供了良好的机会,仿生学方法成为揭开技术联盟组织间知识转移规律的有效手段.文章从知识的生物......
以鲜牛奶和菠萝鲜果为主要原料,以白砂糖为调味剂,以保加利亚乳杆菌和嗜热链球菌为发酵菌种,通过测定酸度变化确定前发酵（40℃恒温）......
借助于SAS8.0软件,对樟芝真菌进行发酵工艺条件的优化研究。首先利用Plackett Burman试验设计筛选出影响樟芝真菌发酵的3个主要因......
罗汉果甜甙生产中排放的柱流液废水中含有大量的糖类及其它成分，采用罗汉果甜甙加工废液实施乙醇发酵的研究。结果表明在发酵温度30......
以市售干酪和商用千酪发酵剂为原料，从中分离纯化乳酸菌。实验共分离得到17株乳酸菌。将得到的乳酸菌通过凝乳性能实验；生长产酸试验......
研究了以鲜乳和花生为原料生产风味型酸，奶的最适配方及生产技术条件。结果表明，将花生乳与鲜乳以２：３的比例混合，再加７％的白砂糖，０．０１％ＣａＣｌ２，０．２％的乳化稳定......
Isolation and Identification of Multi-Drug Resistant Strains of Non-Lactose Fermenting Bacteria from
Purpose: We studied the drug resistance of different microbes from clinical isolates. The morphological characteristics ......
Isolation and Identification of Multi-Drug Resistant Strains of Non-Lactose Fermenting Bacteria from
Purpose: The present studied was performed in order to investigate the drug resistance of different non-lactose fermenti......
The present study was conducted to determine the pro-biotic properties in vitro of the lactic acid bacteria isolated fro......
