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这是个“谈脂变色”的年代脂肪被认为是导致肥胖和诱发心脏病的罪魁因此热爱健康的我们不由分说把美味的奶酪、诱人的牛排毫不客气地送上了“黑名单”但事实果真如此吗如果你在把肉类食品“集体剔除”的条件下体重仍旧居高不下那么问题究竟出在哪里
This is a fat talk about lipogenesis fat is considered to lead to obesity and heart disease caused by the culprit Therefore, we love the health of the delicious cheese, tempting steak politely put on the “blacklist” but the truth So what if the problem is still high if you’re still weighing “meat”