这里的安全系指生物安全和食品安全。南美白对虾的安全养殖即保证对虾存活和成品虾为无公害健康食品的养殖技术。安全养殖的核心是彻底隔离病原(尤其是病毒)和增强对虾的免疫力,关键要抓好“四大”环节:彻底清池消毒、合理投放健康虾苗、科学投喂药饵和保持良好水质。对虾? Safety here means biosafety and food safety. The safe farming of P. vannamei is to ensure the survival of shrimp and the finished shrimp as pollution-free health food breeding technology. The core of safe breeding is to thoroughly isolate the pathogen (especially the virus) and enhance the immunity of shrimp. The key is to grasp the “big four” links: thorough disinfection of ponds, rational deployment of healthy shrimp, scientific feeding of bait and keeping of good water quality . Shrimp?