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分析南涧彝族“跳菜”的民族传统文化特征是为了更好地保护和传承彝族传统文化“跳菜”。“跳菜”具有较强的独有性、民俗性、原生态性、活态性、群体性等民族传统文化特征,建设与发展工作应注重“文化自觉”意识养成,在营造“文化生境”、建立长效机制、健全管理和参与体制、产业综合化发展、“非遗”申报、教育引导等方面不断创新和拓展。
The analysis of the national traditional culture characteristics of Nanjian Yi and “Jumping Vegetable” is to better protect and inherit the traditional culture of Yi nationality. “Jumping vegetables ” has strong uniqueness, folklore, original ecology, activity, group sex and other national traditional culture characteristics, construction and development work should pay attention to “cultural consciousness ” consciousness develop, at Create a “cultural habitat”, establish long-term mechanism, improve management and participation system, industrial comprehensive development, “non-heritage ” declaration, education guide and other aspects of continuous innovation and expansion.