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建立社会主义市场经济体制,是党的十四大提出的经济体制改革的目标。建立社会主义市场经济体制的过程将波及和带动社会各个方面的变革。在这个社会变革过程中,食品卫生监督管理工作存在并将暴露出许多问题。如何加强食品卫生监督工作,保证市场经济体制的法制化管理,是一个重要的课题。1 市场经济体制下食品卫生监督管理面对的几个问题
The establishment of a socialist market economic system is the goal of economic restructuring put forward by the 14th National Party Congress. The process of establishing a socialist market economic system will affect and bring about changes in all aspects of society. In this process of social change, food hygiene supervision and management work exists and will expose many problems. How to strengthen food hygiene supervision and ensure the legal management of the market economy system is an important issue. 1 market economy system of food hygiene supervision and management of several issues