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茎用芥菜(Brassica juncea var.tsatsaiMao)是我国特有的蔬菜,其加工腌制品(榨菜)鲜、香、嫩、脆,久负盛誉,深受国内外人们喜爱。但北方市场销售的榨菜,至今一直从南方各省运入,这不但给运输带来不便,而且售价较高,有时市场短缺。为增加我地蔬菜的花色品种,我们从邯郸(该地种子
Stem mustard (Brassica juncea var.tsatsaiMao) is a peculiar vegetable in our country. Its processed pickles (mustard) are fresh, fragrant, tender, crisp, and have long enjoyed a good reputation among domestic and foreign people. However, mustard, which is marketed in the north market, has been imported from various provinces in the south for a long time. This not only brings inconvenience to transportation but also brings about higher prices and sometimes a shortage of markets. In order to increase the color variety of vegetables in our region, we from Handan (the land of seeds