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金秋十月,各种当季食材纷纷上市。虽然还是那些食材,然而等待了许久的巧手煮妇、煮夫们早就储备了许多新菜谱,准备将普通的食材做出不一样的味道,给予家人新的味觉惊喜。有时候,人们煞费苦心寻求新的烹调方法,其实只需稍稍做些改变,就会有完全不同的效果。这次李强大厨就是用秋季的家常食材,赋予家常菜新的烹调灵感。再次跟李强大厨来到上海莘松菜市场,继续寻觅好食材。
Autumn in October, all kinds of seasonal ingredients have been listed. Although still those ingredients, but waited for a long time skilled cook, cooks have long stocked many new recipes, prepared to make a different taste of ordinary ingredients, giving the family a new taste surprise. Sometimes, people take great pains to seek new ways of cooking. In fact, only a few changes will produce completely different results. This time, Chef Li Qiang uses the home-style ingredients of autumn to give new cooking inspiration to homemade dishes. Once again with Li Qiang chef came to Shanghai Xinsong market, continue to find good ingredients.