我有个朋友,年迈的双亲和兄弟姐妹,共八口人。他们有个习惯,早餐总喜欢吃面,今天大姐煮,明天小妹煮。时间一长,一家人都得出一个经验,小妹煮的面最好吃,口感恰到是处。问小妹有什么绝招,她摇摇头,笑一笑,也说不出个所以然。大姐说,我每天也这样煮啊,鸡蛋和肉丁,青菜和番茄,葱花和花生碎末,油和盐,酱油和浙江老陈醋,每天如此,数量均等,不多分也不少给。 I have a friend, elderly parents and brothers and sisters, a total of eight people. They have a habit, always like to eat breakfast, big sister cooking today, tomorrow younger sister cook. Over time, one family have come to an experience, the best girl to eat cooked noodles, taste just right. Ask the little girl what trick, she shook her head, smile, also can not tell every reason. Sister said, I also cook every day ah, eggs and meat, vegetables and tomatoes, chopped green onion and peanuts, oil and salt, soy sauce and Zhejiang vinegar, so every day, the number of equal, not too much to give.