双休的日子,习惯性走进超市,恰逢一年一度的端午佳节,超市里柜架上摆满了琳琅满目的粽子,又闻到了久违的粽子清香。在武汉生活了10多年,也吃过各种各样的粽子,有竹叶包的,有苇叶包的,有南方的荷叶包的。有各种各样的馅儿——肉的,香菇的,八宝、水果、豆沙、红枣等等,但总感到没有黄冈老家的粽子好吃。老家人用 Weekends, habitual into the supermarket, coincides with the annual Dragon Boat Festival, the supermarket shelves filled with an array of dumplings, and smell the long absence of the dumplings fragrance. Living in Wuhan for more than 10 years, have also eaten a variety of dumplings, a bamboo bag, a reed leaf package, the South lotus leaf package. There are a variety of stuffing - meat, mushrooms, eight treasures, fruits, red bean paste, red dates and so on, but always feel that the Huanggang home dumplings delicious. Old family use