绿色食品稻米在其生产加工过程中 ,要求产品或原料产地包括土壤、大气、灌溉、加工等多项指标必须符合绿色生态环境标准。我省具有自然资源丰富 ,环境污染较轻 ,气候条件优良 ,环境容量大等特点 ,发展绿色食品稻米具有得天独厚的优势。但是 ,发展绿色食品稻米生产 ,不能沿用陈 Green Food In its production and processing, rice requires that a number of indicators of the origin of the products or raw materials, including soil, air, irrigation and processing, must meet the green ecological environment standards. The province has the characteristics of rich natural resources, less environmental pollution, excellent climatic conditions and large environmental capacity, and has the unique advantage of developing green food rice. However, the development of green food production of rice, Chen can not be used