一景风味酒楼在襄阳,是以菜品和原材料的新奇特而闻名,由于该店定位在中档偏上,故总体消费也不算贵。该店最大的卖点是,用人工养殖的鳄鱼制作出了一系列精美的鳄鱼菜肴。一景风味酒楼的厨师根据鳄鱼不同部位的品质特性,去采用恰当的烹调方法,比如,骨多肉少的鳄鱼头用来熬汤,含胶质重的鳄鱼皮用来凉拌或做成冻,鳄鱼尾用来红焖或做成黑椒味是不错的选择,而鳄鱼肉的做法就更多了,可以红焖、炭烤或做成点心等等,连鳄鱼的肚和肠,都 A taste of the restaurant in Xiangyang Yang Xian, dishes and raw materials is unique and famous, as the store positioning in the mid-range on the side, so the overall consumption is not expensive. The store’s biggest selling point is the use of artificially cultured crocodiles produced a series of exquisite crocodile dishes. A King style restaurant chef according to different parts of the crocodile quality characteristics, to adopt the appropriate cooking methods, such as bone less crocodile head used to cook soup containing crocodile with glial or cold made of crocodile, crocodile Tail for the red stew or made black pepper taste is a good choice, and the practice of crocodile meat more, you can stew, charcoal grilled or made snacks, etc., even the crocodile’s belly and intestines, all