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随着人们生活水平的不断提高,消费者对食材的选择也愈加重视。如今市面上,压榨油越来越得到人们的青睐,许多商家也以其“绿色、健康”为卖点进行宣传。有些人认为压榨油纯天然更健康,而浸出油由于制作中需要化学溶剂萃取,便被冠以“不健康”的头衔,事实果真如此?压榨油和浸出油的制作工艺不同压榨法是通过物理方法,借助外力挤压油料,从中提取油脂的传统生产方法。据史料记载,人类用此方法获得油脂已有5000多年历史。经过这种方法榨
With the continuous improvement of people’s living standards, consumers have become more selective about ingredients. Now on the market, squeezing oil is getting more and more people’s favor, many merchants also use their “green, healthy” as a selling point for publicity. Some people think that pressing oil is naturally purer and healthier, and that leaching oil is labeled as “unhealthy” due to the need for chemical solvent extraction during production. Indeed, it is true that the process of pressing oil and leaching oil is different. Physical methods, with the help of external extrusion oil, oil extraction from the traditional methods of production. According to historical records, humans have been using this method for more than 5,000 years of oil history. After this method of squeezing