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本文简述国际上关于食物权的相关规定,列举经济、社会和文化权利委员会对《经济、社会和文化权利国际公约》第十一条规范性内容的一般性意见,并在此基础上阐明缔约国在食物权领域负有的尊重、保护和实现义务。
This article outlines the relevant international provisions on the right to food and cites the Committee’s observations on the normative elements of article 11 of the International Covenant on Economic, Social and Cultural Rights on the basis of which the State party Respect, protection and fulfillment of obligations in the field of the right to food.