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在酿酒葡萄生长的管理中,夏剪有着举足轻重的地位。合理的夏剪技术可以均衡树体营养,调整树势。这对酿酒葡萄的增产和提高品质有着直接的作用。在当前密植栽培的条件下,首要任务是提高当年生枝基部芽的质量,为整形、短梢修剪奠定基础;加强架面通风透光条件,提高酿酒葡萄的品质。
In the management of wine grape growth, summer cut has a decisive position. Reasonable summer shear technology can balance tree nutrition, adjust the tree vigor. This has a direct effect on the production and quality of the wine grapes. Under the current intensive planting conditions, the primary task is to improve the quality of buds at the base of buds in the current year and lay the foundation for shaping and short-shoot pruning; to enhance ventilation and light conditions of shelving to improve the quality of wine grapes.