酸辣米线原料:米线300克,菠菜100克,葱1棵,红辣椒1个。调味料:醋2大匙,辣油、酱油各1大匙,胡椒粉,麻油、糖各1小匙。做法:1.菠菜切段;葱、红辣椒切末。2.锅中倒入半锅水煮滚,放入菠菜烫熟后捞出.盛入盘中;锅中继续加热,放入米线煮熟,捞出(图1),放入碗中加调味料拌匀(图2),盛入菠菜盘中,撤上葱花、红辣椒拌匀即可端出。 Hot and sour noodle raw materials: rice noodles 300 grams, 100 grams of spinach, onion 1, 1 red pepper. Seasoning: 2 tablespoons vinegar, spicy oil, 1 tablespoon soy sauce, pepper, sesame oil, 1 tsp sugar each. Practices: 1. Spinach cut; onion, red pepper cut ends. 2. Pour the pot into the pan and boil it, put the spinach into the dish and boil it out, soak it into the pan; continue to heat the pan, add rice noodles cooked, remove (Figure 1), add the bowl with seasoning Mix well (Figure 2), Sheng spinach dish, remove the chopped green onion, red pepper mix well to the end.