论文部分内容阅读
民谚说:“少吃多滋味,多吃烂肚肠。”告诉我们饮食中节制的重要性。伏尔泰说:“饮食如不适可而止,好厨师亦成下毒之人。”聂卫平回忆他少年时因陈毅元帅引荐,常到某一上级别的活动场所去下棋。此处吸引他的一个重要原因是免费供应“味道好极了”的汽水。起初一次,他竟一连喝了上十瓶,以致喝汽水喝醉了。在那物质条件十分贫乏的时代,少年贪吃倒也情有可原。只是汽水喝醉,多少颇有一些“多吃烂肚肠”的味道。老聂还有一件“赌吃”的逸事,说的是当年他
Minyan said: “eat less taste, eat rotten.” Tell us the importance of diet restraint. Voltaire said: “If the diet is not enough, a good chef also become a poisoned person.” Nie Weiping recalled his youth Marshal Chen Yi referrals, often go to a higher level of play places to play chess. An important reason here to attract him is free supply of “delicious” soft drinks. At first, he drank ten bottles in a row, so drunk. In those days when the material conditions were very poor, it was inexcusable that young people were gluttony. Just soda drunk, how many quite a few “savage” taste. Lao Nie there is a “gamble eat” anecdote, that is, when he