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1 分次采收 按果实成熟度分3~5批采收。当果实与总苞出现了分离现象(即炸口)时,对小树,采收人员只要用手摇动栗树,使已成熟的果实全部落下即可;对大树则要爬上树去,分枝分次摇下成熟果实。每天早晚采收1次。既提高了果实的品质和产量。又避免了栗树断枝落叶的损伤,有利于来年的高产稳产。2 安全贮藏2.1 湿沙混藏法。用超过贮藏板栗重量2~3倍的
1 sub-harvest by fruit maturity points 3 to 5 batches of harvest. When the fruit and the involucre separation phenomenon (ie, the fissure), the tree, harvester as long as the hand shake the chestnut tree, so that all mature fruit can fall; the tree will have to climb the tree, Branch sub-shake the ripe fruit. Harvested once a day sooner or later. Both improve the quality and yield of the fruit. But also avoids the chestnut tree branches deciduous injury, is conducive to the coming year’s high and stable yield. 2 safe storage 2.1 wet sand mixed reservoir method. Chestnut weight with more than 2 to 3 times the storage