万年贡米产于江西省万年县荷桥一带,吸取四季清泉,根植水土特异(该地位于怀玉山北麓的丘陵峡谷地带,山泉涌流,水温在15℃左右,水质富含氮、磷、钾及铜、铁、锰、锌等微量元素。土壤属偏酸性粘土,土层深,当地匀称“冷浆田”),营养丰富。据测定,万年贡米中蛋白质含量是普通大米的数倍,B族维生素、微量元素含量亦高于普通大米。米色如玉,颗形如梭,口 Wannong Gongmi Wannian County in Jiangxi Province in the vicinity of the Dutch bridge, drawing four seasons spring, rooted soil and water specific (the site is located in Huaiyu Mountain hilly gorge area, spring current, the water temperature at about 15 ℃, water is rich in nitrogen and phosphorus , Potassium and copper, iron, manganese, zinc and other trace elements. Soil is acidic soil, deep soil, the local uniform “cold slurry field ”), nutrient-rich. According to the determination, thousands of years Gongmie protein content is several times more than ordinary rice, B vitamins, trace element content is also higher than ordinary rice. Beige jade, shape shuttle, mouth