工作十几年,上班第一件事是先泡上一杯茶,然后才开始一天的工作。工作性质使然,这几乎已成了习惯。一直会喝茶,也知什么是佳茗劣茶,因为入口即有感觉。虽然没喝过极品,却也有喝过后齿颊留香回味无穷的那种甘香润滑。看了林清玄的《茶禅一味》,我才知什么是极品,什么是好茶,也才 Work more than 10 years, the first thing to work is to soak a cup of tea, and then start the day’s work. The nature of the work, which has almost become a habit. Has been drinking tea, but also know what is bad tea tea, because the entrance that is feeling. Although did not drink the best, but also after drinking cheek fragrant aftertaste fragrant lubrication. After reading Lin Ching-Hyun’s “Tea Chan blindly”, I learned that it is the best, what is good tea, also