食用菌生产异军突起,生产范围和栽培品种不断扩展。当前突出的问题是菌种难以就地解决,菇农不得不跨乡镇、进城市购买。这不仅花工时,增费用,而且常因远程运输受高温影响,造成杂菌污染,菌种质量下降。因此,就地兴办菌种厂成为产菇乡镇一个可以开发的高效益项目。1.小型菌种厂的 Emerging from the mushroom production, the scope of production and growing varieties continue to expand. The current outstanding problems are difficult to solve in situ, mushroom farmers had to cross the township, into the city to buy. This not only takes a lot of man-hours, increases costs, but also often due to the impact of high temperature remote transport, resulting in bacterial contamination, bacterial species decline. Therefore, the establishment of in-situ bacteria plant Mushroom Township become a development of high-benefit projects. 1. Small-scale plant species