目前,用离体培养法大幅度繁殖草莓进行商品化生产,在国外已有好几年。莫洛特(1972)研究指出,用小于0.5毫米的草莓茎尖培养能得到无病毒植株。日本的研究材料证明了茎尖生长点经脱分化形成愈伤组织,由这 At present, the in vitro culture method of substantial breeding of commercial production of strawberries, in foreign countries for several years. Molot’s (1972) study indicates that virus-free plants can be obtained by cultivating strawberry shoot tips with less than 0.5 mm. Japan’s research shows that the tip of the shoot tip dedifferentiation to form callus, from which