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现在城里人都在抱怨蔬菜的价格贵,翻翻过去十年物价的涨幅,蔬菜上涨的幅度的确不低,但尽管如此,笔者还是要说句在城里人看来相当刺耳的话:中国的蔬菜价格不但不高,反而是被低估了。不信?那你到各地的餐馆看看,据统计,中国人宴席上的饮食,至少有三分之一被倒掉。这固然和传统文化、公款消费有关,但不可否认,也和菜价过低有关。从经济学上讲,什么资源的价格被低估,就必定会被滥用。不用奇怪人们一边抱怨价格贵,一边点一桌子菜,吃不完,就倒掉。
Now that urban people are complaining about the price of vegetables being expensive, the price increase of vegetables in the past 10 years is indeed not too low. However, I still have to say quite harsh words in urban areas: China Not only is the vegetable price not high, it is underestimated. Do not believe? Then you look around the restaurant, according to statistics, the Chinese banquet on the diet, at least one-third were drained. This is, of course, related to the consumption of traditional culture and public funds, but it is undeniable that it is also related to the low food prices. In economics, what resources are undervalued, they must be abused. Not surprisingly, people complain about the price of expensive, while ordering a table dishes, eaten, it drained.