贺州是一座有着“粤港澳后花园”美誉的城市。提到贺州的美食,你肯定第一个想起的是豆豉!但是如果你觉得只有豆豉,就大错特错了,不信你看!1.瓜花酿贺州人特别爱酿,几乎无所不酿,豆制品类、果菜类、根茎菜类、叶菜类,甚至猪大肠、猪血、猪网油都可以做成菜酿,生葱大蒜也照样酿!有人做过统计,贺州菜酿有108种之多,其中瓜花酿是最受欢迎 Hezhou is a city with a reputation of “Hong Kong, Guangdong, and Hong Kong back gardens.” When it comes to the Hezhou cuisine, you must be the first to think of pods! But if you think of only pods, you are wrong. Do not believe you see! 1. Hehua people are particularly fond of brewing, almost omnipotent Bean products, fruit and vegetables, root vegetables, leafy vegetables, and even pig intestine, pig blood, and hog oil can all be made into dishes, and raw onions and garlic are still stuffed! Some people have done statistics, Hezhou cuisine has 108 There are many species, of which melon brewing is the most popular