食用菌生长因子等名词小议

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由于教学工作的需要,笔者常需翻阅食用菌方面的一些书籍和刊物,发现许多书刊对食用菌生长所需的一些微量有机物,如维生索、嘌呤、嘧啶、氨基酸、环腺苷酸、吲哚乙酸等称法极不统一,有的称生长激素,也有称生长素,还有称生长调节物质、生长因子或生长因素.那么这些名词之间有没有联系?哪一种称法更科学、准确? Due to the need of teaching work, I often need to read some books and journals on edible fungi, and find that many books and periodicals can trace the growth of edible fungi such as vitamins, purines, pyrimidines, amino acids, cAMP, Dophenylacetic acid, etc. are not very uniform, some said that growth hormone, also known as auxin, also known as growth regulators, growth factors or growth factors.There is no relationship between these terms? Which is more scientific, accurate?
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