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自从本刊连续报道重庆美食太白鸭以来,此项目在读者中引起了强烈反响。太白鸭的味道究竟怎么样?它吸引人的魅力到底是什么?为此,记者专赴万州一探究竟。
This project has aroused strong repercussions among the readers since our publication of the Chongqing cuisine is too white. What is the taste of white duck? What attractive charm in the end? To this end, the reporter went to Wanzhou to find out.