论文部分内容阅读
三分毛利吃饱饭,七分毛利饿死人在河南省商丘市凯旋路中段,有一家颇具规模的饭店,名叫“傻大方快餐馆”,生意超乎寻常地兴隆。餐馆老板名叫翟新成,长得身宽体壮,一看就是个性格豪爽的人。“我这个生意,主要讲求薄利多销,只要人气旺,财气自然旺。一天的纯利润保持2000元左右,我还要想办法降低菜价,让顾客享受最大的实惠,保证充足的人气。”翟老板说。可是哪个生意人不希望钱赚得越多越好?有谁给自己的利润封顶,故意放弃超额的
Three-thirds margins, starving seven-man margins Shangqiu City, Henan Province Kaixuan Road in the middle, there is a large-scale hotel, called “Silly generous fast food restaurant”, the business is unusually prosperous. Restaurant owner named Zhai Xincheng, looks tall and strong body, a look that is a forthright personality. "My business, the main emphasis on small profits but quick turnover, as long as the popular, natural gas prosperous day net profit remained around 2,000 yuan, I also find ways to reduce vegetable prices, so that customers enjoy the greatest benefits to ensure adequate popularity. Zhai boss said. But which businessman does not want money to earn as much as possible? Who give their own profit cap, deliberately give up the excess