中国是茶的故乡,又是茶文化的发源地。自佛教传入后。茶佛结合,僧人以茶入诗,发展了茶文化领域。茶、僧、诗得到了相互的发展和繁荣。 相传利用茶叶始于神农时代,距今已有五千年历史。经过了药用、食用、饮用的过程;利用方式则由鲜叶、干叶、研粉、蒸压成饼、散叶而发展到今天的罐装茶水和萃取有效成分制成“速溶茶”以及配合其它营养药物制成的 China is the hometown of tea and the birthplace of tea culture. Since Buddhism came in. Buddhism and Buddhism, monks to tea into poetry, the development of tea culture. Tea, monk, poetry have mutual development and prosperity. According to legend, the use of tea began Shennong era, dating back 5,000 years of history. After the use of medicinal, food, drinking process; the use of the way from the fresh leaves, dried leaves, powder, autoclaved cake, scattered leaves and the development of today’s canned tea and extract the active ingredient made of “instant tea” and With other nutritional drugs made