功能健脾、益气、养胃,适用于大病久病之后体质虚弱,容易感冒及老年人气虚、头晕耳聋等。原料猪腰子1副,粳米150克,人参末3克,防风末、薤白末各10克,葱白3根,姜10～15片,盐1/4小匙,料酒1大匙。做法1.将猪腰刨开,剔除盘膜,在表面划出交叉花刀,然后切成大片放沸水中氽烫,捞起后浸泡在冷水中备用。 Function of the spleen, Qi, Yangwei, suitable for illness after a long illness frail, easy to cold and the elderly, dizziness, deafness and so on. Raw pork kidney 1, 150 grams of japonica rice, ginseng at the end of 3 grams, the end of the wind, the end of white 10 grams each, light blue 3, ginger 10 to 15 tablets, 1/4 tsp salt, cooking wine 1 tablespoon. Practice 1. Pork lumbar planing, remove the disc, draw a cross flower knife on the surface, and then cut into large pieces of boiling water boil hot, picked up after soaking in cold water for use.