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近年来,随着我国人民健康理念的不断提升,番茄汁、石榴汁、苹果汁等果蔬汁饮料十分畅销,随之果蔬汁加工企业也纷纷崭露头角。但是在激烈的市场竞争中,果蔬汁加工企业为追求企业利益的最大化而进行拼力角逐,使果汁产品质量出现良莠不齐甚至出现损害消费者利益的情况。8月24日,工业和信息化部发布了《浓缩果蔬汁(浆)加工行业准入条件》(以下简称《准入条件》)中明确
In recent years, with the continuous improvement of people’s health concept in our country, fruit and vegetable drinks such as tomato juice, pomegranate juice and apple juice are very popular, and fruit and vegetable juice processing enterprises also emerge one after another. However, in the fierce market competition, fruit and vegetable juice processing enterprises struggle for the maximization of the interests of enterprises to compete vigorously, so that the quality of the juice products will vary greatly and may even damage the interests of consumers. On August 24, the Ministry of Industry and Information Technology promulgated the “Access Conditions for Concentrated Vegetable and Fruit Juice (Pulp) Processing Industry” (hereinafter referred to as “Access Conditions”)