Differences of aroma development and metabolic pathway gene expression between Kyoho and 87-1 grapes

来源 :农业科学学报:英文版 | 被引量 : 0次 | 上传用户：hfyou588

【摘要】

：

Aroma is an important quality trait of grapes and often the focus of consumers,viticulturists and grapevine breeders.Kyoho is a hybrid between Vitis vinifera an

【作者】

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JI Xiao-hao W ANG Bao-liang WANG Xiao-di W ANG Xiao-long LIU Feng-zhi WANG Hai-bo

【机构】

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ResearchInstituteofPomology

【出处】

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农业科学学报:英文版

【发表日期】

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2021年6期

【关键词】

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GRAPE Kyoho 87-1 AROMA LOX-HPL MEP gene expression

【基金项目】

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by the National Key R&D Program of China(2018YFD1000200),the Fundamental Research Funds for Central Non-profit Scientific Institution,the Agricultural Science and Technology Innovation Program,Chinese

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Aroma is an important quality trait of grapes and often the focus of consumers,viticulturists and grapevine breeders.Kyoho is a hybrid between Vitis vinifera and Vitis labrusca with a strawberry-like scent,while 87-1 is an early-ripening mutant of Muscat

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Differences of aroma development and metabolic pathway gene expression between Kyoho and 87-1 grapes

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