新的一年来临了,万物争荣,万象更新,我们热烈祝贺读者作者朋友们身体健康,新年快乐。 回顾过去的一年,《食品与生活》杂志为普及饮食科学知识,反映现代上海烹饪、餐饮风貌,弘扬祖国饮食文化,曾经“一步一个脚印”做出了自己的贡献,受到各地读者好评。所不安的是,我们做的还很不够。当放眼看到我国经济蓬勃发展,社会不断进步,新时期文化大潮滚滚向前 New Year is Coming, Vanguards Vanguard, Vientiane Update, We warmly congratulate our readers, friends and friends for their good health and happy new year. Recalling the past year, “Food and Life” magazine for universal popularization of scientific knowledge, reflecting the modern Shanghai cooking, dining style, promote the motherland’s food culture, “step by step” has made its own contribution, praised by readers everywhere. What is disturbing is that we have not done enough. When we look around and see our country’s economy flourishing and society continues to progress, the cultural tide of the new era is rolling forward