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我国茶产业已进入一个全新的阶段,名优茶生产已成为茶业的支柱,提高质量,培育品牌成为提升茶产业竞争力的重要举措。为了进一步促进茶叶企业提高茶叶品质,为企业提供创品牌的机会,中国茶叶学会决定举办第六届“中茶杯”全国名优茶评比活动,本届活动将在前五届“中茶杯”评比活动的基础上,进一步严格规范评比程序,保证评比活动的公正、公平、公开, 同时,将进一步加大获奖茶样的宣传力度,获奖
China’s tea industry has entered a new phase, the production of famous tea has become the backbone of the tea industry, improve quality and cultivate the brand has become an important measure to enhance the competitiveness of the tea industry. In order to further promote tea enterprises to improve the quality of tea and provide enterprises with a chance to create a brand, the China Tea Association decided to hold the 6th “China Cup” national famous tea contest. This event will be held in the first five sessions of “ ”Based on competition activities, and further strictly regulate the appraisal process to ensure that the appraisal activities fair, fair and open, at the same time, will further increase the award-winning tea-like propaganda, winning