饮水并非越纯越好随着人们生活水平的提高,现在越来越多的家庭都会饮用纯净水,认为纯净水是去除杂质的水,属于“绿色食品”。但是若将纯净水作为日常用水来长期引用,就未必有利于健康了。因为纯净水在去除杂质的同时把人体需要的微量元素也一起去掉了。 Drinking water is not purer and better As people’s living standards improve, more and more families now drink pure water, that pure water is to remove impurities in water, are “green food ”. However, pure water as long-term use of water as a daily reference may not be conducive to health. Because pure water removes impurities at the same time the body needs trace elements are also removed together.