一次我去别的学校找人,看到其周边有好几家为学生服务的餐厅,走进去我发现许多落在餐桌上的米粒、吃了一半的剩菜、没暍几口的汤……这些浪费粮食的现象真令人痛心。勤俭节约作为我们中华民族的传统美德,我们不应该忘记也不能忘记。虽然改革开放以来,我国粮食产量持 One time I went to other schools to find people and saw several restaurants around the area serving the students. When I walked in, I found many grains that fell on the table, half of the leftovers, and a few soups... It is heartbreaking to waste food. Diligence and thrift are the traditional virtues of our Chinese nation. We should not forget or forget. Although the reform and opening up, China’s grain production holds