半年以来我省在安排与改造私营商业工作中已获得显著成绩,但对私营饮食业的安排与改造却是比较迟缓的。由于农产品生产增长的速度赶不上人民购买力提高的速度,加以政府有关部门对熟食品、副食品的供应缺乏统一的组织与管理,因此,在饮食市场方面曾一度出现了紧张情况,不少地区产生了供不应求和群众排队购买的现象。某些私营饮食业商贩则乘机虚报需粮计划,盗卖国家粮食或自食营业粮,并以降质减量、掺杂弄假等办法欺骗群众,牟取暴利。如太原市有五户私营熟食业,国家供应面粉三百四十五袋,抬价外流者即达三分之一,利民市场饼子铺王永敬冒领面粉一万零一百余 In the past half a year, our province has made remarkable achievements in arranging and transforming privately-owned commercial work, but the arrangement and transformation of the private catering industry has been relatively slow. As the rate of growth of agricultural products can not keep up with the increase of people’s purchasing power, and the lack of unified organization and management of the supply of cooked food and non-staple food by the relevant government departments, tensions have erupted in the diet market for some time and many areas have emerged In short supply and the masses line up to buy the phenomenon. Some private catering traders take the opportunity to make false reports of food demand programs, steal or sell food from the country or self-serve food, cheat the masses and make huge profits by means of descending, alleviating and misleading. If Taiyuan has five privately-owned cooked food industry, the state supplies 345 bags of flour, which is up to one-third of the outflow of those who lift the price, Lee Yong-min market cake shop Wang Yongjing led the flour more than 10,100