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研究了糠醛渣全营养混合基质的理化性质及其对茄子生长发育和产量的影响。结果表明:糠醛渣:稻壳:炉渣:羊粪容积比为0.2∶0.2∶0.5∶0.1加入茄子专用肥发酵消毒处理后配制成混合基质有利于茄子生长发育。与对照(传统土壤栽培)比较,物理性状改善,有效养分增加。茄子株高、茎粗、单果重、单株果重、产量、产值、利润分别增加21.34 cm、4.10mm、29.40g、0.35kg、18.37t hm-2、2.94×104元hm-2和0.36×104元hm-2。不同处理间的差异显著性经LSR检验达到显著和极显著水平。
The physicochemical properties of furfural residue-total nutrient matrix and its effect on the growth and yield of eggplant were studied. The results showed that: furfural residue: rice husk: slag: sheep manure volume ratio of 0.2: 0.2: 0.5: 0.1 by adding special fertilizers of eggplant fermented to prepare a mixed substrate is conducive to the growth and development of eggplant. Compared with the control (traditional soil cultivation), the physical properties improved and the available nutrients increased. The egg plant height, stem diameter, fruit weight, weight per plant, output, output value and profit increased 21.34 cm, 4.10mm, 29.40g, 0.35kg, 18.37t hm-2, 2.94 × 104 hm-2 and 0.36 × 104 yuan hm-2. Significant differences between the different treatments by the LSR test to reach significant and extremely significant level.