祖国医学认为,春季肝脏器官非常活跃,这个季节养肝排毒,能达到事半功倍的效果。而食疗,无疑是最合适的排毒方式。以下几种食物,对春季排毒有所帮助。黄瓜——清热促代谢《本草纲目》中记载,黄瓜味甘性凉,有清热、解渴、利水、消肿的功效。对春季常见的烦躁、喉痛等症状,都有帮助。现代医学认为,黄瓜中含有纤维素,对促进肠蠕动、加快排泄有一定作用。黄瓜所含的黄瓜酸,能促进人体的新陈代谢,排出毒素。黄瓜的利尿作用 Motherland medicine believes that the spring liver organs are very active, this season liver detoxification, can achieve a multiplier effect. The diet, is undoubtedly the most appropriate detoxification. The following kinds of food, detoxification in the spring to help. Cucumber - heat and metabolism “Compendium of Materia Medica” records, sweet and cool cucumber, a heat, thirst, water, swelling effect. Common to the spring irritability, sore throat and other symptoms, are helpful. Modern medicine, cucumber contains cellulose, to promote peristalsis, accelerate excretion have a certain effect. Cucumber cucumber acid, can promote the body’s metabolism, toxins. Cucumber diuretic effect