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本文报道了白云卫生检疫局开展航空食品生产现场卫生监督的实施方法、基本情况、发现问题的处理办法。阐明开展该项工作对提高航空食品卫生质量及提高卫生检疫执法威信具有重要意义。
This article reports on the implementation methods, basic conditions and ways to find the problems that Baiyun Sanitary and Quarantine Bureau carries out on-site hygiene supervision of aviation food production. Clarifying that carrying out this work is of great significance to improving the quality of aviation food hygiene and enhancing the prestige of law enforcement in health and quarantine.