名优绿茶是我国绿茶中的珍品,其优异的品质要求达到三绿:即色泽翠绿,汤色嫩绿,叶底黄绿。怎样才能确保名茶三绿呢?笔者总结十几年来研制名优茶的经验,认为关键要把好如下三关。1　鲜叶关优质鲜叶是做好名茶的先决条件。名茶的制作原料,要求新鲜不渥,无紫芽,无花果,无其它杂物。 Famous green tea is China’s treasures in the green tea, its excellent quality requirements to achieve three green: the color green, green soup color, yellow-green leaves. How can we ensure that the three green tea? I summarize more than a decade of experience in the development of famous tea, that the key should be good as the following three levels. 1 fresh leaves off good quality fresh leaves is a prerequisite for tea. Famous tea production of raw materials, requires no fresh, no purple buds, figs, no other debris.